Since coming to the USA I’ve heard many people refer to ‘flipping burgers‘ or ‘McJobs‘ as typical entry-level work for teenagers or young adults. Now it looks as if that, too, may be automated out of existence.
Fast food doesn’t have to have a negative connotation anymore. With our technology, a restaurant can offer gourmet quality burgers at fast food prices.
Our alpha machine replaces all of the hamburger line cooks in a restaurant.
It does everything employees can do except better:
- it slices toppings like tomatoes and pickles only immediately before it places the slice onto your burger, giving you the freshest burger possible.
- our next revision will offer custom meat grinds for every single customer. Want a patty with 1/3 pork and 2/3 bison ground after you place your order? No problem.
- Also, our next revision will use gourmet cooking techniques never before used in a fast food restaurant, giving the patty the perfect char but keeping in all the juices.
- it’s more consistent, more sanitary, and can produce ~360 hamburgers per hour.
The labor savings allow a restaurant to spend approximately twice as much on high quality ingredients and the gourmet cooking techniques make the ingredients taste that much better.
There’s more at the link.
Hmmm . . . Transformers as burger-flippers?